Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cornbread and scrambled eggs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cornbread and scrambled eggs is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cornbread and scrambled eggs is something that I’ve loved my entire life. They are fine and they look wonderful.
This old mountain recipe combines leftover cornbread with scrambled eggs, all cooked together, and brings a whole new experience to the breakfast table. First, we'll make the cornbread, then we'll show you how to mix it all together to create Cornbread and Eggs. I'm finally back to vlogging, and, in this vlog, I show you how to make the best sweet cornbread ever.
To begin with this recipe, we must prepare a few ingredients. You can have cornbread and scrambled eggs using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cornbread and scrambled eggs:
- Prepare 2 eggs
- Make ready 1 slice cornbread or a muffin
- Get 1 1/2 tbs butter
- Get to taste Salt and pepper
Cooked eggs: Scrambled eggs are fine to freeze, but it is advised to not freeze cooked egg whites. They become too watery and rubbery if not mixed Cornbread and oysters are a classic combination for Thanksgiving stuffing. In this recipe from Charlie Palmer, the chef uses fresh-shucked oysters. Put a poached egg on top of each and cover each with half the cheese sauce.
Steps to make Cornbread and scrambled eggs:
- Melt butter in a hot skillet
- Add crumbled cornbread to hot butter, mix until coated
- Move cornbread to outside ring of skillet
- Pour in whisked eggs, cook halfway
- Mix all together and finish cooking
Scrambled eggs fall into a unique category of home-cooked meals that taste so luxurious but require very few ingredients and even less time. Like a lot of great dishes, there's no one "right" way to make them — it's all about figuring out what works best for you. To help you find your own go-to technique, I. With only eggs and Mexican-style chorizo, these quick and easy scrambled eggs work well when you're looking for a no-cheese breakfast dish. Most people won't think twice about serving basic cornbread when is on the table.
So that’s going to wrap it up with this exceptional food cornbread and scrambled eggs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
