Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green beans stir fry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Green Beans Stir Fry is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Green Beans Stir Fry is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have green beans stir fry using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Beans Stir Fry:
- Make ready 250 gms Green Beans
- Prepare 1 tablespoon Gingelly Oil
- Prepare 1/2 teaspoon mustard seeds
- Make ready 1 Pinch hing/asafoetida
- Take 2 tsp curry leaves
- Take 1 Pinch Turmeric powder
- Get 1/2 teaspoon Red chilli powder
- Get to taste Salt
- Take 1 tablespoon grated Coconut
Instructions to make Green Beans Stir Fry:
- Clean and cut the green beans finely
- Temper the ingredients with little oil
- Put the green beans in the kadai with salt and turmeric powder and cook it covered for 10mins in medium flame
- Once it's done add red chilli powder and give it a nice mix, keep the pan open and cook for 5 more mins
- Now you can add the fresh grated Coconut to enhance the flavour of Green beans and it's ready to eat, you can have this as a side dish for any curry of your choice
So that is going to wrap it up with this special food green beans stir fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
