Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, creme brulee. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Creme Brulee is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Creme Brulee is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have creme brulee using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creme Brulee:
- Get 1 cup whipping cream
- Get 1/2 cup whole milk
- Get 1/2 tablespoon vanilla extract
- Get 3 ounces chocolate
- Make ready 4 egg yolks
- Take 1/2 of caster sugar
Instructions to make Creme Brulee:
- Combine cream, milk, chocolate and sugar in saucepan (medium heat-low). Heat until bubbles appear at edges and steam appears, but not boiling.
- Meanwhile, whisk egg yolks, and vanilla extract.
- Slowly add hot cream mixture while whisking constantly.
- Pour mixture back into saucepan and return to medium-low heat. Cook, sitrring constantly with spatula to scrap bottom until mixture is thickened (3-5 minutes). Once thickened, cook for an additional minute, while continuing to stir.
- Remove from heat, let cool a bit and then put into egg.
- Let chill over night and serve when ready.
- Granulated sugar on top and melt with blowtorch for upper crust
So that is going to wrap this up for this exceptional food creme brulee recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
