Mushroom Salmon Rice with Tomato Basil Eggs
Mushroom Salmon Rice with Tomato Basil Eggs

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mushroom salmon rice with tomato basil eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mushroom Salmon Rice with Tomato Basil Eggs is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Mushroom Salmon Rice with Tomato Basil Eggs is something that I have loved my whole life. They are nice and they look wonderful.

Add the rice, peas, salmon, eggs, soy sesame and lemon juice and gently stir to mix. Heat until piping hot before serving. Top tip for making Salmon and mushroom egg fried rice.

To get started with this recipe, we must first prepare a few ingredients. You can cook mushroom salmon rice with tomato basil eggs using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mushroom Salmon Rice with Tomato Basil Eggs:
  1. Get Salmon Mushroom Rice
  2. Get 3/4-1 cup uncooked brown rice
  3. Make ready 200 g salmon
  4. Make ready 300 g mushrooms
  5. Get Tomato Basil Egg
  6. Prepare 3 eggs
  7. Prepare 250 ml dashi broth
  8. Take 300 g cherry tomatoes
  9. Take Handful Basil leaves
  10. Make ready 1 tbsp minced garlic

My tomatoes basil and garlic and the best Salmon I can buy! Since I wanted to cook salmon for dinner I was delighted to find this recipe using tomatoes with the added WOW of garlic and basil. Tastes like a tomato basil pasta - in rice form. The Best Salmon Mushroom Onions Recipes on Yummly

Steps to make Mushroom Salmon Rice with Tomato Basil Eggs:
  1. Cook brown rice and mushrooms in rice cooker. When rice is about 10 mins to being done, place salmon. Using residual heat to cook, will prevent the salmon from drying out.
  2. Stir-fry eggs briefly till they are about 50% done. They should still be quite wet and half-cooked. Set aside.
  3. Stir-fry minced garlic and cherry tomatoes till juices come out. Add in dashi broth and cook for 10 mins. Switch off heat, add in eggs and basil and mix it around till the basil have just wilted. The eggs will cook in the remaining heat.

Oven Baked Salmon With Vegetables, Healthy Salmon & Veggie Sheet Pan Dinner, Honey Salmon With Snappy Couscous. While the egg mixture is still slightly loose, spoon the mushroom mix onto one side of the omelette, and top with the cream cheese and basil leaves. Flip the other side of the omelette over to cover, if you like. Sprinkle with dried basil and drizzle with extra virgin olive oil. In a medium bowl, combine tomatoes, basil and capers.

So that is going to wrap it up with this special food mushroom salmon rice with tomato basil eggs recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!