Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, quick green beans. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick Green Beans is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Quick Green Beans is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have quick green beans using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick Green Beans:
- Take 1 lb frozen green beans
- Make ready 1 stick butter
- Take 4 clove garlic; minced
- Take 1/2 cup grated parmesan
Instructions to make Quick Green Beans:
- Cover frozen beans in water and boil for one minute. Drain.
- Melt butter slowly and add garlic. Sweat on low heat until garlic is fragrant. Add beans. Add salt and pepper.
- When beans are tender add cheese and toss quickly.
- Variations; Bacon, shallots, onion, horseradish, parsley, mustard, gruyere, cheddar, cream of celery/chicken/mushroom, diced mushrooms, habanero, jalapeno, mustard, vinegar, cayenne, paprika
So that’s going to wrap this up with this exceptional food quick green beans recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
