Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, carrot and green bean stir fry *vegan. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Carrot and Green Bean stir Fry *Vegan is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Carrot and Green Bean stir Fry *Vegan is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook carrot and green bean stir fry *vegan using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot and Green Bean stir Fry *Vegan:
- Take 5 fresh carrots
- Make ready 1/2 kg fresh green bean
- Make ready 1 red onion or 10 shallots
- Get 5 garlic cloves
- Prepare 2 bayleaves
- Make ready 2 cm galangal
- Take 1 red long chili (optional)
- Get 1 tomato
- Make ready 1 tsp salt
- Prepare 1/2 tsp sugar
- Get 1/2 tsp pepper
- Prepare 2 tbsp cooking oil
- Take 1 cup water
Steps to make Carrot and Green Bean stir Fry *Vegan:
- Cut up carrots and green beans long shaped, chop onion, garlics, tomato, and chili, put aside.
- Pre-heat a sauce pan, pour cooking oil, put chopped onion and garlics in when the oil heates up, stir until the aroma comes out.
- Add bay leaves and galangal, stir it well for a minute, add chopped tomato and chili, stir it well.
- Put carrots and green beans in, pour some water, stir it well.
- Cover it and lower the fire, cook until the veggies soften.
- Enjoy it with rice or bread.
So that’s going to wrap this up for this special food carrot and green bean stir fry *vegan recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!