Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate french silk pie w/oreo crust. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate French Silk Pie w/Oreo Crust is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chocolate French Silk Pie w/Oreo Crust is something that I have loved my entire life. They are nice and they look wonderful.
Set aside to cool but still able to drizzle into sugar mixture. Make crust - place Oreos in food processor and pulse until ground. Add in melted butter and pulse to combine.
To begin with this recipe, we must prepare a few components. You can have chocolate french silk pie w/oreo crust using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate French Silk Pie w/Oreo Crust:
- Make ready 4 oz Good Unsweetened Baking Chocolate
- Prepare 1 1/2 cups sugar
- Prepare 2 sticks butter, room temp
- Get 1 tsp Vanilla extract (or flavored liquor)
- Prepare 4 large eggs, COLD
- Take 1 pkg Oreo Thins, (use 1/2 pkg save the rest)
- Prepare 2 Tbsp melted butter
- Get 1 cup heavy whipping cream
- Get 3 Tbsp powdered sugar
- Get Shaved dark chocolate or chocolate chips to decorate
This easy French Silk Pie is made with a fluffy, rich chocolate filling and no bake Oreo crust, topped with sweetened whipped cream and chocolate shavings. Easier than most, and no raw eggs! Pour filling into chilled pie crust. Cover bowl with remaining whipped cream and refrigerate until ready to serve.
Steps to make Chocolate French Silk Pie w/Oreo Crust:
- Melt the chocolate in a small microwave safe bowl. 45 seconds on high (may need few more seconds). Stir to smooth. Set aside to cool but still able to drizzle into sugar mixture.
- Make crust - place Oreos in food processor and pulse until ground. Add in melted butter and pulse to combine. Pour into a 9ā pie pan. Press to smooth out and up the sides. Put in fridge to chill while finishing pie. (Can make Crust the night before.)
- In a kitchen aide mixer beat the sugar and butter until fluffy (about 5 minutes).
- Change to whisk attachment. Drizzle melted chocolate into butter sugar mixture (make sure completely cool). Add in vanilla or your flavor choice. Whisk mixture thoroughly until combined. It will still be a bit grainy but that is okay.
- Turn mixer on medium (# 7). Very important that eggs need to be COLD when adding. Add eggs 1 AT A TIME. Beat for 5 MINUTES between each egg you are adding. When you are done it will be smooth and creamy.
- Pour into pie crust. Smooth to make even and put in fridge to chill at least 2 hours or overnight.
- When ready to serve whisk your heavy cream and powdered sugar to make your whipped cream. Top your pie how ever you want to decorate. Top with the chocolate. Enjoy!
When ready to serve, spoon and spread whipped cream in a heap on top of chilled pie. Garnish with grated extra baking chocolate and crumbled Oreo cookies. Tips for Making French Silk Pie. Use a high quality dark chocolate to ensure the pie has enough depth of rich, chocolate flavor. The first recipe for French silk pie is incomplete, that is why there is not enough filling for a full pie.
So that is going to wrap it up with this special food chocolate french silk pie w/oreo crust recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!