Scrambled Eggs Southwestern Style
Scrambled Eggs Southwestern Style

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, scrambled eggs southwestern style. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Scrambled Eggs Southwestern Style is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Scrambled Eggs Southwestern Style is something which I’ve loved my whole life.

DIRECTIONS Pour egg mixture over it without stirring. Stir egg mixture completely ("scramble") and add the shredded cheese. Make a southern-style breakfast of grits covered with scrambled eggs. "Grits with scrambled eggs will stick to your ribs!".

To get started with this particular recipe, we must first prepare a few components. You can have scrambled eggs southwestern style using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Scrambled Eggs Southwestern Style:
  1. Take 1 left over baked potato
  2. Take 1 left over grilled chicken breast
  3. Prepare 1 large tomatoe
  4. Make ready 10-12 sliced jalapeños
  5. Prepare 7 eggs
  6. Make ready to taste Salt
  7. Make ready to taste Pepper
  8. Prepare 4 slices cooked bacon
  9. Take Bacon grease or cooking oil
  10. Take 1/4 cup heavy cream or milk
  11. Make ready Cheese shredded
  12. Get Sour cream
  13. Take Favorite Salsa

Add eggs; cook and stir until eggs are completely set. Sprinkle with cheese and fresh cilantro. Cilantro, scallions and salsa to the rescue! Serve with warm corn tortillas and black beans.

Steps to make Scrambled Eggs Southwestern Style:
  2. Cook bacon. While bacon is cooking peel baked potato, dice tomato & grilled chicken breast.
  3. In a large skillet on medium high put in some bacon grease or cooking oil and cook the diced baked potato. Once done add the chicken, tomato,bacon & jalapeños and simmer 3 to 5 minutes
  4. In a separate bowl scramble the 7 eggs with the heavy cream or milk.
  5. Pour into simmering pan of meat, potatoes, tomato & jalapeños and add cheese.
  6. Cook till eggs are done then place some on a plate with a spoon of sour cream on top and your favorite salsa. Enjoy!

Southwestern Scrambled Eggs. this link is to an external site that may or may not meet accessibility guidelines. Add chorizo and cook until browned. In a separate bowl beat eggs and milk together. Now add the eggs to the pan along with tomato, cheese and cooked potato. Two eggs with a dash of milk, a tablespoon of onion (yellow) and a quarter cup of four cheese mix, scrambled.

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