Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, puto maya. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Puto Maya is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Puto Maya is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook puto maya using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Puto Maya:
- Take 2 cups Glutinous Rice
- Make ready 2 cups Coconut milk
- Prepare 3/4 cups White Sugar
- Prepare 1/2 tsp Salt
- Get Thumbsize ginger
- Get leaves Banana
Instructions to make Puto Maya:
- Soak glutinous rice in water for 8 hours or overnight
- Rinse and strain water from rice
- Add the coconut milk, sugar, salt and minced ginger cut into thin pieces
- Continue to stir on medium low heat until most liquid is absorbed
- Steam the banana leaves. This is to avoid tearing.
- Place the banana leaf like a plate in the steamer then pour the rice.
- Steam for 30 mins.
- Fold the sheets of banana leaves into a cone
- Place the cooked rice into the cones
- Serve with mangoes and hot chocolate
So that is going to wrap this up with this special food puto maya recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
