Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bagel egg boat with candied bacon. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Bagel Egg Boat with Candied Bacon is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Bagel Egg Boat with Candied Bacon is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bagel Egg Boat with Candied Bacon:
- Get 1 bagel
- Prepare 2 pieces bacon
- Prepare 2 Tbsp syrup
- Get 2 large eggs
- Get 2 Tbsp. Heavy cream
- Take 1/4 Cup Shredded cheddar cheese
- Make ready 2 green onions, chopped
- Take To taste Salt and pepper
Instructions to make Bagel Egg Boat with Candied Bacon:
- Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
- Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
- In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
- Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.
So that is going to wrap it up with this special food bagel egg boat with candied bacon recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
