Beans Thovaran || Green Beans Stir Fry
Beans Thovaran || Green Beans Stir Fry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beans thovaran || green beans stir fry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beans Thovaran

To get started with this particular recipe, we have to prepare a few components. You can have beans thovaran || green beans stir fry using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beans Thovaran || Green Beans Stir Fry:
  1. Get Green Beans - 500 grams chopped finely
  2. Take Coconut - 1 cup grated
  3. Take 1 tsp Cumin Seeds
  4. Make ready 2-4 Green Chilli
  5. Take Coconut Oil - 1 tblsp
  6. Make ready 1 tsp Mustard Seeds
  7. Take 1 tsp Urad dal
  8. Prepare Salt as required
Instructions to make Beans Thovaran || Green Beans Stir Fry:
  1. Take coconut, cumin and green chillies in a blender and make it into a coarse paste without adding water.
  2. Heat coconut oil in a pan, crackle mustard and urad dal.
  3. Add in beans and toss well. Add salt to taste and some water. Cover and cook till beans are tender.
  4. Add in coconut masala and mix well and cook for another 3-5 minutes.
  5. Serve this aromatic thovaran taste amazing with sambar rice or rasam rice too.

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