Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot and pumpkin creamy soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Carrot and Pumpkin Creamy Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Carrot and Pumpkin Creamy Soup is something which I have loved my entire life.
Wash and cut all veges into dice and boil it. Let it cool for a while and blend it together with the onion. Today we are going to add the creamy pumpkin and carrot soup.
To begin with this particular recipe, we have to prepare a few components. You can cook carrot and pumpkin creamy soup using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Carrot and Pumpkin Creamy Soup:
- Get 1 med size onion, minced
- Get 3 carrots
- Take Half pumpkin
- Prepare 1 small pack coconut milk
- Take Dash cinnamon
- Take Dash white pepper
- Prepare Sprinkle of salt
Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things Carrot Soup looks pretty much like Pumpkin Soup. In fact, you could interchange the two photos and I wouldn't be able to tell the difference (errr. This ginger pumpkin carrot soup is so creamy with the perfect amount of sweetness from the carrots and just a touch of fresh ginger for a spicy kick. I make this creamy ginger pumpkin carrot soup every fall!
Instructions to make Carrot and Pumpkin Creamy Soup:
- Wash and cut all veges into dice and boil it. Add salt in the water. When done. Let it cool for a while and blend it together with the onion.
- Put in a pot and cook it in medium fire and continuesly stirring it. When it is starting to get creamy add all the spices and coconut milk. Simmer it again until done.
It's loaded with flavor from simple ingredients that you probably have in your pantry right now! Pumpkin and carrot soup - or should that be squash? In many recipes pumpkins and squashes can be used interchangeably. The other ingredients in this recipe are pretty darn healthy, but if you have concerns about adding the sour cream, simply swap it out for greek yoghurt for the same creamy. This pumpkin soup recipe is creamy AND healthy!
So that is going to wrap this up with this special food carrot and pumpkin creamy soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
