Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, curry vegetables 加里杂菜. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Curry Vegetables 加里杂菜 is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Curry Vegetables 加里杂菜 is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curry Vegetables 加里杂菜:
- Prepare Doufu Puffs
- Take Lady Fingers
- Make ready Long Bean
- Take Cabbage
- Prepare Brinjal
- Make ready 1 tsp Salt
- Make ready 3 tbsp Soy Sauce
- Take 2 tsp Sugar
- Take Coconut Milk
- Take Curry Paste
- Take 5 tbsp Curry Powder
- Take 1/2 tsp Turmeric
- Take 400 g Onion
- Take 100 g Dried Chili's
- Make ready 30 g Garlic
- Take Curry Leafs
- Get 2 pcs Lemongrass
Instructions to make Curry Vegetables 加里杂菜:
- All vegetables & doufu puffs cut into size.
- Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
- Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.
So that is going to wrap this up with this exceptional food curry vegetables 加里杂菜 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
