Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, quick borek with potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Crispy baked Turkish Vegan Borek are quick & easy to prepare. You can fill them with different fillings, such as spinach or potatoes with okara. Turkish borek is an amazing food that you must try while visiting.
Quick Borek with potatoes is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Quick Borek with potatoes is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have quick borek with potatoes using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Quick Borek with potatoes:
- Prepare 2 cups flour (I used whole wheat)
- Prepare 1 cup plain yogurt
- Prepare 3-4 potatoes chopped small
- Take 1/2 bunch parsley
- Get 1 cup crumbled feta cheese
- Make ready 1 dry onion chopped
- Get 1 tsp red pepper flakes
- Make ready 1 tsp black pepper
- Get 3 eggs
- Get 1 tsp salt (optional)
- Make ready 1 tsp baking powder
- Take Sesame to decorate
- Take 3/4 cup vegetable oil
Usually, Turkish Borek is deep-fried in a. Learn how to make easy turkish ground beef potatoes rolled borek without oven. Also this turkish food is known as pan borek. This borek recipe difference from others you can make this one without oven.
Steps to make Quick Borek with potatoes:
- Mix 3 eggs, yogurt, pepper, salt, oil (set oven 180/ 375)
- Chop parsley, potatoes, 1 onion
- Add potatoes mixture to egg mixture,
- Add feta
- Add baking powder to flour, add flour to wet mixture in a large bowl, pour into a oiled oven proof dish, decorate with sesame
- Cook about 40 minutes until its surface get brownish color
- Turn off oven let it wait some more,
- Tastes better when it's get cold,
We used for the inside, mashed and boiled potatoes, ground beef. Add the mashed potatoes, the salt and red pepper flakes, cook it for a few minutes. Turkish Potatoes Rolled Borek Recipe Without Oven. Borek in Turkish cuisine can be considered as a savory pie, but thanks to phyllo sheets, much lighter than it. It has several types and shapes, but the method You can get creative about the filling.
So that is going to wrap it up for this special food quick borek with potatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
