Gateau au Chocolat For Valentine's Day
Gateau au Chocolat For Valentine's Day

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, gateau au chocolat for valentine's day. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gateau au Chocolat For Valentine's Day is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Gateau au Chocolat For Valentine's Day is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have gateau au chocolat for valentine's day using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gateau au Chocolat For Valentine's Day:
  1. Take 3 Chocolate bar
  2. Prepare 50 grams Butter
  3. Prepare 50 grams Sugar
  4. Take 1 Egg
  5. Make ready 2 tbsp Heavy cream
  6. Take 1 tbsp Rum
  7. Get 30 grams Cocoa powder
  8. Make ready 20 grams Cake flour
Instructions to make Gateau au Chocolat For Valentine's Day:
  1. If you mince the chocolate and butter and set them aside, this will save you time. Combine the flour and cocoa powder, sift once, then set aside.
  2. Put the chocolate and butter in a bowl and melt by immersing in a hot water bath. Once melted, add the sugar and beat with a whisk. Add the eggs, heavy cream, and rum while continually mixing.
  3. Add the flour and cocoa powder and continue to mix. Once you're finished mixing, pour into a pan covered with parchment paper, and bake at 180℃ for 30 to 35 minutes.
  4. If you can poke a toothpick through the cake without any batter sticking on, it's complete. Let the flavors settle overnight, then store in the refrigerator in a sealed container or wrapping.

So that’s going to wrap this up with this exceptional food gateau au chocolat for valentine's day recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!