Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crustless pumpkin pie goodnees (healthy). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crustless Pumpkin Pie Goodnees (healthy) is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Crustless Pumpkin Pie Goodnees (healthy) is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook crustless pumpkin pie goodnees (healthy) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crustless Pumpkin Pie Goodnees (healthy):
- Make ready 2 tsp cinnamon
- Make ready 1 tbsp ground nutmeg
- Get 53 grams brown sugar
- Make ready 42 grams Flour (I used Spelt flour)
- Take 14 oz Pumpkin puree
- Prepare 1 cup milk
- Take 1 tbsp Flax meal (or whole, crushed etc.)
- Get 2 tsp vanilla extract
- Get 1/4 tsp salt
- Prepare 2 tbsp crushed pumpkin seeds (optional)
Steps to make Crustless Pumpkin Pie Goodnees (healthy):
- Preheat oven 204° C. In a bowl mix cinnamon, nutmeg, salt, flour and brown sugar.
- In another bowl mix the pumpkin puree, milk, flaxseed and vanilla extract.
- Pour the wet ingredients into the dry. Stir well to combine. Pour into baking pan and bake for 35 minutes. (It will be gooey at first) let it cool completely and transfer into the fridge to set for a few hours (the longer the better about 5-6hours).
So that’s going to wrap this up for this exceptional food crustless pumpkin pie goodnees (healthy) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
