Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, frozen piña colada. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Frozen Piña Colada is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Frozen Piña Colada is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook frozen piña colada using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Frozen Piña Colada:
- Get 400 g (14.10 oz) Frozen pineapple
- Get 250 g (8.81 oz) Ice cubes
- Take 400 ml (13.52 fl oz) Coconut milk *unsweetened
- Get 250 ml (8.45 fl oz) Bacardí carta blanca
- Take 3 tbsp Honey / Agave syrup
- Take 1/2 tsp Coconut oil
- Prepare to taste Mint leaves
Steps to make Frozen Piña Colada:
- (In advance) Cut pineapple and keep in freezer for a while to make it frozen.
- (In advance) Pour coconut milk in a pan, add coconut oil & honey and mix.
- (In advance) Stew with low heat. Keep stirring gently with a spatula.
- (In advance) Pour this mixture in a container and cool it down.
- (In advance) Add Bacardí carta blanca and keep in the refrigerator for few hours.
- Put frozen pineapple, ice cubes, coconut milk & Bacardí carta blanca mixture in a bowl.
- Blend it well.
- Pour in a glass and place some mint leaves for a nice presentation! *If the glasses are chilled, the frozen drink will last longer!
So that’s going to wrap this up for this exceptional food frozen piña colada recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
