Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato and peas casserole. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Potato and Peas Casserole is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Potato and Peas Casserole is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have potato and peas casserole using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Peas Casserole:
- Take 1 1/2 cup mashed potatoes
- Prepare 1 tbsp butter
- Get 1/2 tbsp salt
- Get 1 tsp powdered broth (I used mushroom)
- Get Black pepper according to your preference
- Take 1/2 cup peas (frozen or canned)
- Make ready 50 gr corned beef
- Get 2 eggs
- Prepare Parsley flakes
Instructions to make Potato and Peas Casserole:
- Mix all ingredients except parsley flakes.
- Pour into a casserole dish.
- Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees.
So that is going to wrap it up for this exceptional food potato and peas casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
