Scrambled Eggs & Shrimp Over Rice
Scrambled Eggs & Shrimp Over Rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, scrambled eggs & shrimp over rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Scrambled Eggs & Shrimp Over Rice is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Scrambled Eggs & Shrimp Over Rice is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook scrambled eggs & shrimp over rice using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Scrambled Eggs & Shrimp Over Rice:
  1. Make ready shrimps
  2. Take 3 eggs
  3. Prepare soybeams
  4. Make ready 1/2 onion
  5. Take garlic
  6. Get potato starch & water
  7. Make ready 500 ml soup stock
Steps to make Scrambled Eggs & Shrimp Over Rice:
  1. Deveined the shrimps
  2. Chopped garlic & onion
  3. Saute shrimp heads,onion,garlic until aromatic.
  4. Fry shrimps
  5. Don't over cooked shrimps,so remove from the frying pan
  6. Boil the soup stock
  7. Remove shrimp heads,add shrimps and soybeams
  8. Thicken and add eggs
  9. It's done❤️

So that’s going to wrap it up for this special food scrambled eggs & shrimp over rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!