Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, rice+fried potato& veggies sauce with scramble fish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Rice+fried potato& veggies sauce with scramble fish is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Rice+fried potato& veggies sauce with scramble fish is something that I’ve loved my entire life.
For example, this fried rice contains more goodies than your average egg fried rice. It is loaded with bacon, potato, ham, and green peas, making the dish into a full meal. This is a low spice, easy to make lunch box recipe.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rice+fried potato& veggies sauce with scramble fish using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rice+fried potato& veggies sauce with scramble fish:
- Prepare 2 cup Shinkafa
- Make ready Dankalin turawa
- Take Kayan landu
- Make ready Kifi
- Get 3 Magi
- Prepare Salt 1/2 tspoon
- Make ready Oil
- Make ready Water
- Get Kayan kamshi
- Prepare Atarugu
- Take Albasa
- Get Tattasai
- Take Timatir
Do you need reasons to eat potatoes? Fried rice chicken with potato and vegetable in white dish on wooden table. Asian fried rice nasi goreng with chicken Healthy Vegetarian food potato fried. Potatoes - there's no definitive rule about what type of potatoes to use, and there's no need Floury potatoes will make the inside more fluffy, a bit like mashed potato, and waxy potatoes hold those.
Instructions to make Rice+fried potato& veggies sauce with scramble fish:
- Dafarko zaki daura ruwa akan wuta harsai yatafasa sai ki wanke shinkafarki kizuba tayi tafasa 1-2 saiki dakko kwandonki ki tsane,
- Saiki dakko tukunyanki kidora kan wuta yayi zafi saki zuba shinkafarki dakika tsane yakara sa dafuwa shikenan saiki sauke kisa a kula shikenan
- Saikizo kihada miyarki dama kinwanke kayan lambunki kin yanka kin ajiye agefe, kin wanke kayan miyanki kin jajjaga, gakifinki kin wanke kin soya, saikidakko tukunya kisa a wuta kisamai yayi zafi saiki sa albasa, kisa kayan miyanki kisa magi dasauran kayan dandano,
- Kidan rufeshi ya turaru nawani lokaci kadan saki zuba kayan lambunki da kifinki dakika soya kidanrufe shi ya turaru saiki sauke shikenan angama
- Saiki dakko dankalinki dakika yanka sai kisoya inyayi kitsane shi kenan, saiki dakko kwanan dkizuba shinkafarki kisa dankali agefen saiki dakko miyan kayanlabu da kifi kisa agefe shikenan angama acidadi lafiya (mom Ahmad kitchen)
Sweet Potato "Fried Rice" is a fun twist to a traditional dish. You'll find it hearty and colorful, and perfect as a side or main dish. Fried rice is easy to make and very delicious. The recipe am going to share with you is egg-fried rice with simple Kenya potato stew. My potato stew is very Kenyan 🙂.
So that’s going to wrap this up with this special food rice+fried potato& veggies sauce with scramble fish recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
