Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, stringy fried potatoes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stringy fried potatoes is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Stringy fried potatoes is something which I have loved my whole life. They are fine and they look fantastic.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stringy fried potatoes using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stringy fried potatoes:
- Make ready 500 gr potatoes
- Take cubes Mozzarella cheese, cut into
- Make ready 100 gr flour
- Prepare 2 beaten eggs add salt & pepper
- Make ready to taste Salt
- Take to taste Pepper
Don't get me wrong, I'm sure you have tried to throw a potato slice in a. A lot of pan fried potatoes take wayyy longer than they should. You're first asked to boil the potatoes then chop and fry them. We can hardly think of anything more annoying.
Instructions to make Stringy fried potatoes:
- Cut potatoes into small cubes, then fried.
- Mash potatoes, add salt, garlic powder & pepper
- Take 2 tbs mashed potatoes, make it into a ball.
- Fill with mozzarella cubes
- Put potato balls into flour, then put into the eggs.
- Fried till it golden brown
- Enjoy stringy fried potatoes.
I start by scrubbing the potatoes clean, then placing them in a pot, and covering them with cold Duck fat and potatoes love each other. A dish this simple calls for nothing more than a sprinkle of coarse. Add potatoes and let fry for a few minutes undisturbed until starting to Brown. How do you make fried potatoes from canned potatoes? This gamja-bokkeum (Stir-fried potato side dish) used to be my regular lunch box menu.
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