Pizza Egg Rolls
Pizza Egg Rolls

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pizza egg rolls. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pizza Egg Rolls is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Pizza Egg Rolls is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pizza egg rolls using 7 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Pizza Egg Rolls:
  1. Take 1 packages Egg Roll Wrappers
  2. Make ready 1 can pizza sauce
  3. Take 1 1/2 cup pizza mozzarella
  4. Prepare 1/2 packages pepperoni slices
  5. Prepare 1 parmesan cheese
  6. Take 1 oil for frying
  7. Make ready 1 cup lukewarm water
Instructions to make Pizza Egg Rolls:
  1. pour pizza sauce into saucepan and heat over medium-low heat
  2. cut pepperoni slices into halves or quarters
  3. optional step: heat pepperoni on paper towel in microwave, or fry in frying pan to crisp
  4. add pepperoni to sauce, store and remove mixture from heat
  5. when sauce has cooled, add mozzarella and parmesan to sauce mixture and mix well
  6. heat oil in deep fryer, or on stovetop in a deep skillet over medium heat (1-1.5 inches)
  7. on a clean, dry surface lay down an egg roll wrapper so that it looks like a diamond
  8. spoon 1-2 tablespoons of mixture into center of diamond in a horizontal line
  9. fold left and right sides toward center
  10. dip finger or a silicone pastry brush in water, and lightly brush the tops of the sides you just folded with a bit of water, as well as the lower edge of the wrapper, do not wet the top yet. Be careful not to use too much water, it will compromise the egg roll wrapper
  11. fold the bottom up and over the mixture, then slide it back to seal the filling in
  12. wet the upper edge of the wrapper, and firmly roll the bottom up until you have a roll. This should be fully sealed, but if you have gaps, use a bit of water to seal them. blot off excess water with paper towel.
  13. fry for 2-3 minutes per side, or until golden brown, drain on paper towels. do not cook too many at a time or it will lower temperature of oil. I cook about 3 at a time

So that is going to wrap this up for this exceptional food pizza egg rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!