Moms Hungarian Goulash
Moms Hungarian Goulash

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, moms hungarian goulash. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Moms Hungarian Goulash is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Moms Hungarian Goulash is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have moms hungarian goulash using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Moms Hungarian Goulash:
  1. Take For the goulash
  2. Get 2 lb stew meat. I used London broil cut into 1-inch pieces
  3. Make ready 1/4 cup flour
  4. Take 2 tbsp vegetable oil, divided
  5. Take 1 large onion thinly slice
  6. Take 2 tbsp smoked paprika
  7. Get 2 tsp each of garlic powder and salt
  8. Get 1/2 tsp ground black pepper
  9. Take 28 oz can of crushed tomatoes
  10. Prepare 2 tsp tomato paste
  11. Prepare 1 1/2 cups beef broth
  12. Prepare 1/4 cup sour cream
  13. Prepare 1 lb bag of egg noodles cooked according to package directions
Steps to make Moms Hungarian Goulash:
  1. In a bowl mix flour with stew meat.
  2. In a large heavy stock pot heat half of oil over medium heat.
  3. Brown half of beef in oil until golden brown. Remove first batch and brown second batch of beef. Doing this step browns the meat instead of it steaming.
  4. Remove all cooked meat and set aside. Now add other half of oil and brown onions lightly.
  5. Mix in tomato paste with salt, pepper, garlic and paprika.
  6. Cook one minute.
  7. Add in a can of crushed tomatoes and beef broth.
  8. Lower heat to a simmer, stir completely scraping bottom of the pan. Place in cooked beef.
  9. Cover and simmer 1 hour 45 minutes until meat is tender. Check progress and stir occasionally.
  10. Finish sauce by stirring in sour cream. Serve over cooked egg noodles.
  11. Mom's recipe by taylor68too

So that is going to wrap this up for this exceptional food moms hungarian goulash recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!