Thai Prawns w coconut milk n vegetables
Thai Prawns w coconut milk n vegetables

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, thai prawns w coconut milk n vegetables. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Thai Prawns w coconut milk n vegetables is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Thai Prawns w coconut milk n vegetables is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have thai prawns w coconut milk n vegetables using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thai Prawns w coconut milk n vegetables:
  1. Get Shrimps or Prawns
  2. Prepare 2 can coconut milk
  3. Get 3 cloves garlic soaked in olive oil chopped
  4. Get Ginger chopped
  5. Take Okra tops and bottoms cut
  6. Make ready cubes Squash or kalabasa peeled and cut into
  7. Make ready Ampalaya optional
  8. Prepare Eggplant optional
  9. Take String beans cut into 2 inches cut
  10. Prepare Chilies
  11. Make ready 1 onion sliced and softened
Steps to make Thai Prawns w coconut milk n vegetables:
  1. In a hot pot with oil sauté garlic until fragrant then onions until soft then ginger until aroma starts
  2. Add in the string beans and okra then season then add the coconut milk then add others vegetables
  3. Simmer until squash is tender then add shrimps or Prawns
  4. Then serve

So that’s going to wrap it up with this special food thai prawns w coconut milk n vegetables recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!