Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, moms cous cous salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Moms Cous Cous Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Moms Cous Cous Salad is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook moms cous cous salad using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Moms Cous Cous Salad:
- Make ready 1/2 bunch Green onion or chives
- Make ready 1 box Parmesan cous cous
- Get 1/2 Cucumber
- Make ready 1 medium tomato
- Get 1/2 cup Red wine vinegar
- Prepare 1 Garlic salt -approx 1/4 to 1/2 teaspoon
Steps to make Moms Cous Cous Salad:
- Cook cous cous as directed on the package.
- Remove from pot and place into a big bowl. Place in refrigerator (or freezer) to cool -you want it at room temp or cooler.
- Dice cucumber, tomato, and chives/green onions into small pieces.
- Once your cous cous has reached room temperature, mix in vegetables
- Add vinegar and garlic salt to taste. You want the mixture tart!
- Place covered in the refrigerator until serving.
So that’s going to wrap it up with this exceptional food moms cous cous salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
