Carrot Curry (with Coconut Milk)
Carrot Curry (with Coconut Milk)

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, carrot curry (with coconut milk). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Carrot Curry (with Coconut Milk) is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Carrot Curry (with Coconut Milk) is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot curry (with coconut milk) using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot Curry (with Coconut Milk):
  1. Prepare 1 tblsp Coconut Oil
  2. Take 1/2 tsp Mustard Seeds
  3. Get 1 Spring Curry leaves
  4. Get 2 medium Onions (finely chopped)
  5. Make ready 1 big green Chilli (cut in 4 pieces)
  6. Get 4 big Carrots (cut in wedges)
  7. Take 1 1/2 tsp Kashmiri Mirch
  8. Get 2 tsp Cumin Powder
  9. Make ready 1 tsp Coriander Powder
  10. Get 1/2 tsp Turmeric Powder
  11. Prepare 1/2 Cup Water
  12. Take 2/3 Cup Coconut Milk
  13. Make ready to taste Salt
  14. Get Few Coriander leaves for garnishing
Instructions to make Carrot Curry (with Coconut Milk):
  1. In a bow mix the Carrot wedges with 1 1/2 tsp Kashmiri Mirch, 2 tsp Cumin P., 1 tsp Coriander P., 1/2 tsp Turmeric P. and Salt. Set aside.
  2. Heat 1 tblsp Coconut Oil in a pot or pan. Add 1/2 tsp Mustard Seeds and let them splutter for few seconds. Then add the chopped Onions, green Chilli and Curry leaves to it. Mix well and saute till onions turn slightly Brown in colour.
  3. Now add the Carrot wedges to it and mix well. Saute everything for around 5 minutes.
  4. Then add 1/2 Cup Water and 2/3 Cup Coconut Milk to it and mix well. Bring to boil and let it simmer with closed lid on medium heat till the carrots are cooked.
  5. Garnish with some Coriander leaves. Carrot Curry is ready to enjoy and tastes best with Rice. 😊

So that’s going to wrap this up for this special food carrot curry (with coconut milk) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!