Pork Ginataan
Pork Ginataan

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pork ginataan. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pork Ginataan is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Pork Ginataan is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook pork ginataan using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Ginataan:
  1. Prepare Pork belly (adobo cut)
  2. Take Onion
  3. Get Garlic
  4. Prepare Ginger
  5. Prepare Black pepper
  6. Get Fish sauce
  7. Take Spinach
  8. Get Coconut milk
  9. Take Coconut cream
Steps to make Pork Ginataan:
  1. Heat oil in a pan and saute onion, minced garlic and ginger (cut into thin strips)
  2. Cut the pork belly into bite size then add to the pan. Cook until meat turns light brown
  3. Add coconut milk and coconut cream and let it simmer
  4. Add black pepper and 3 tbsp of fish sauce. Let mixture simmer until meat becomes tender. Add water if needed.
  5. Add the spinach. Let the mixture stay in low heat for another 10mins

So that’s going to wrap it up with this special food pork ginataan recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!