Homemade Chocolate Mousse
Homemade Chocolate Mousse

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade chocolate mousse. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Homemade Chocolate Mousse is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Homemade Chocolate Mousse is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook homemade chocolate mousse using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Chocolate Mousse:
  1. Get 100 grams dark chocolate
  2. Make ready 2 tbsp butter
  3. Prepare 1/2 cup Sugar
  4. Take 3 eggs
  5. Take 1 tbsp water
Steps to make Homemade Chocolate Mousse:
  1. In a ceramic bowl over boiling water melt the chocolate, water and butter together over a pot of boiling water. (Bain marie method)
  2. Pour the melted chocolate over the sugar and mix well.
  3. Then separate the egg yolks from the egg whites. And one by one add the yolks to the mixture mixing after each one.
  4. Beat the egg whites until they are firm.
  5. Then fold the egg whites into the chocolate mixture.
  6. Once its all nicely mixed spoon into invidual ramekins.
  7. Leave in the fridge for two hours to set.
  8. Once set decorate your mousse. I sprinkled powdered suger over mine just before serving and added a few slices of banana.

So that’s going to wrap it up with this special food homemade chocolate mousse recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!