Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lemon chocolate mousse tart. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Lemon Chocolate Mousse Tart is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Lemon Chocolate Mousse Tart is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook lemon chocolate mousse tart using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Chocolate Mousse Tart:
- Prepare For the base
- Prepare 15 nos cracker biscuits Crushed (prefer marie ) -
- Take 30 g Butter -
- Make ready 2 tbsps Brown sugar -
- Make ready 200 g chocolate Cooking -
- Get 100 ml Fresh cream -
- Make ready 3 tbsps cheese Mascarpone - heaped
- Take 1 nos Egg white - room temp
- Make ready 2 tsps Lemon rind -
- Get 3 tsps lemon juice Fresh -
- Make ready 2 tbsps sugar Powdered -
- Prepare Vanilla essence
Instructions to make Lemon Chocolate Mousse Tart:
- Mix butter, brown sugar and melt on low heat. Add the crushed biscuits, remove from fire and mix well. Lay this in a tart tray. Flatten it with the back of a spoon till even. Let this cool in the refrigerator for 20mins.
- Melt the cooking chocolate on a double boiler or in microwave in short bursts. When slightly cool, add the cream ad beat at high speed till well combined. Add the lemon juice, rind and mascarpone - beat well.
- In a separate bowl. Beat egg whites, powdered sugar and vanilla till fluffy and they form a stiff peak.
- Gently fold this into the chocolate mixture till well combined. Pour this into the biscuit base and let it refrigerate for 2hrs.
- Top with nuts/whipping cream/chocolate. Enjoy!!
So that is going to wrap this up for this special food lemon chocolate mousse tart recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!