Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate mousse. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Mousse may well be the ultimate chocolate fix! Rich and creamy, yet light and fluffy, one pot is satisfying but always leaves me wanting more……. This is a classic chocolate mousse made.
Chocolate mousse is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chocolate mousse is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate mousse using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chocolate mousse:
- Take Ingredients:-
- Make ready . 250 grams rich chocolate 🍫 with little bit of dark chocolate
- Take 1 cup heavy cream Amul/mother dairy
- Get 3 . choco chips / cashew for garnishing
- Prepare 150 gram white chocolate
- Take 5 .oreo biscuits crushed
Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. A gorgeous gluten-free chocolate mousse recipe from Jamie Oliver.
Steps to make Chocolate mousse:
- Place both the chocolate in a 2 large bowl. Melt the chocolates in a bowl over a pan of simmering water. Melt this mixture using double boiler method. Take a saucepan with glassful of water and bring to a simmer. Put the bowl (with chocolate mixture) on top of it. Make sure that bottom of the bowl is not touching to the water.
- Let the mixer cool down to room temperature.
- Meanwhile whip the cream. Take the chilled heavy whipping cream in a bowl. Start whipping it using hand mixer.Whip it still you get stiff peaks. Do not over-mix it otherwise cream will curdle and it will turn into butter.
- Now melted chocolate is cooled completely. In that bowl, add whipped cream in each one.
- Gently fold the cream into the chocolate mixer until combined and smooth.
- Divide the mousse into individual serving bowl or glass.first use white chocolate then dark.before that don't forget to add crushed Oreo biscuits.
- Garnish with choco chips and cashew nuts or any nuts & fruits of your choice.
- Keep in the refrigerator to set for about 2 hours or more.
- It is little rich and heavy dessert because of cream in it. So adjust the serving size accordingly.😊😊😊
With sour cherries and Amaretto, this is a grown-up Delicious chocolate mousse. With sour cherries and bashed-up sesame snaps. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining! Chocolate mousse can be a little bit tricky! Here are some tips to help you be successful with this recipe Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!
So that’s going to wrap it up for this exceptional food chocolate mousse recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
