Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate mousse. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate mousse is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chocolate mousse is something that I have loved my entire life. They’re nice and they look wonderful.
Chocolate Mousse may well be the ultimate chocolate fix! Rich and creamy, yet light and fluffy, one pot is satisfying but always leaves me wanting more……. This is a classic chocolate mousse made.
To get started with this particular recipe, we must prepare a few components. You can cook chocolate mousse using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate mousse:
- Get 2 cup whipping cream
- Prepare 1 dark chocolate
- Get 1 tbsp cocoa powder
- Take 2 tbsp choco chips
Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. A gorgeous gluten-free chocolate mousse recipe from Jamie Oliver.
Instructions to make Chocolate mousse:
- Melt dark chocolate in a double boiler or micro it for 30 seconds or1 minute.And whip the cream.
- Mix whipped cream and melted chocolate together.
- Pour th mousse in a shot glass or in a small serving bowl and set it in freezer for 1 hour.
- Put it out from the freezer and garnish it with choco chips and cocoa powder.
With sour cherries and Amaretto, this is a grown-up Delicious chocolate mousse. With sour cherries and bashed-up sesame snaps. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining! Chocolate mousse can be a little bit tricky! Here are some tips to help you be successful with this recipe Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!
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