Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, coconut milk adobo. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Coconut milk adobo is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Coconut milk adobo is something that I have loved my whole life.
Angela Dimayuga is the creative director for food and culture at the Standard hotels and a former Mission Chinese Food chef. I love the way the coconut milk cuts some of the typical adobo acidity without removing it completely - just a tasty, tasty dish. I used four boneless, skinless chicken breasts, and marinated all day while we.
To get started with this recipe, we must prepare a few ingredients. You can have coconut milk adobo using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut milk adobo:
- Get 1 tbsp oil
- Make ready 3 clove garlic cloves
- Make ready 1 medium onion, chopped
- Take 3/4 chicken
- Prepare 3 cup coconut milk
- Prepare 3 small bay leaf
- Make ready 1 pinch ground black pepper
- Get 2 tbsp vinegar
- Make ready 1 pinch salt
- Prepare 2 medium red bellpepper
- Get 2 small potato
Hearty, tasty, and loaded with garlicky flavors, it's perfect with steamed rice. Continue to boil until the coconut milk reduces to half. For the adobo, can I use beef stok or chicken stock instead of water? para mas malasa? or will it be too salty? Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar I add more coconut milk than called for, and less soy sauce and vinegar.
Steps to make Coconut milk adobo:
- Fry potato and bellpepper.
- Saute garlic and onion. If done let the chicken feel the heat.
- If you think your chicken is ready for a milk bath feel free to put your coconut milk and bay leaves let it boil for 4 mins.
- Then add vinegar. Let the vinegar cook then add salt and pepper to taste.
- If done put it in your preferred container and add your fried potato and red bell pepper.
- Syazzzam.
Then you can cover it and let. Bay leaves, chicken, cococut cream, coconut cream, coconut milk, fish sauce, garlic, green chili pepper, green chillies, ground white pepper, salt, vegetable oil, vinegar. View top rated Chicken adobo with coconut milk recipes with ratings and reviews. Coconut milk is the liquid that comes from the grated meat of a coconut. The color and rich taste of the milk can be attributed to the high oil content.
So that is going to wrap this up with this special food coconut milk adobo recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
