Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate mousse. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate mousse is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chocolate mousse is something which I have loved my whole life. They are fine and they look wonderful.
Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria.
To begin with this recipe, we must prepare a few ingredients. You can have chocolate mousse using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate mousse:
- Get 150 grams dark chocolate
- Prepare 2 eggs
- Make ready 60 grams granulated sugar
- Take 2 tbsp cocoa powder
- Get 200 ml sweet cream
Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. But fruit and chocolate mousses are favorite desserts—for good reason. The techniques for making the egg yolk-enriched filling, then folding in stiffly-beaten cream take no more than a little care. Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!
Instructions to make Chocolate mousse:
- Melt chocolate over a water bath. Cool it down.
- Beat the egg whites in a firm meringue.
- Mix together egg yolks with sugar. Add cocoa powder.
- Gradually add melted chocolate and whipped sweet cream to the egg mixture.
- Slowly and gently stir meringue in egg mixture to get creamy and lightly mixture.
- Gently pour chocolate foam into small cups.
- Put the chocolate mousse in the refrigerator for 3 hours.
A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining!
So that is going to wrap this up with this special food chocolate mousse recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
