Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mom's famous corn casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mom's Famous Corn Casserole is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Mom's Famous Corn Casserole is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mom's famous corn casserole using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mom's Famous Corn Casserole:
- Prepare 1 box (8.5 oz.) Jiffy Corn Muffin Mix
- Take 2 tbsp Butter
- Take 4 oz French onion dip
- Get 4 oz sour cream
- Prepare 3 large eggs
- Take 1 can (12 oz.) Yellow Sweet Corn
- Prepare 1 can (12 oz.) Cream Corn
- Make ready 1 can (4 oz.) chopped green chilies, peeled (optional) or
- Prepare 1/4 cup chopped onion (also optional) for added flavor
Steps to make Mom's Famous Corn Casserole:
- Preheat oven to 375°F
- Grease an 8 x 10 (approx size) casserole dish with cooking spray
- Mix all ingredients in a bowl thoroughly and pour into your prepared baking dish
- Put in oven and bake for 45 minutes or until golden brown on top.
- Allow to cool for 5 minutes and enjoy :-)
So that’s going to wrap it up with this exceptional food mom's famous corn casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
