Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate mousse. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chocolate mousse is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chocolate mousse is something that I’ve loved my whole life. They are nice and they look fantastic.
Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate mousse using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate mousse:
- Prepare 500 ml cold heavy cream
- Take 4 tbsp sugar
- Make ready 350 g semi-sweet chocolate
Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. But fruit and chocolate mousses are favorite desserts—for good reason. The techniques for making the egg yolk-enriched filling, then folding in stiffly-beaten cream take no more than a little care. Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!
Instructions to make Chocolate mousse:
- Beat heavy cream for 1 minute in a stand mixer. Add sugar then beat until peak form/fluffy.
- Melt the chocolate in the microwave.
- Mixture the chocolate with the whipping cream slowly with a whisker.
- Decorate as you wish. Refrigerate for 4 hours before serving.
A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining!
So that’s going to wrap it up for this exceptional food chocolate mousse recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
