Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, orange cake with chocolate mousse. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Orange cake with chocolate mousse is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Orange cake with chocolate mousse is something that I’ve loved my whole life.
Chocolate orange mousse cake is chocolate lover's dream: rich chocolate mousse, orange cinnamon confit, chocolate filling with orange truffle taste, all on. Made from a simple chocolate orange mousse (Jaffa cake fans take note!) it requires no baking at all. You can achieve a rich, smooth and utterly delicious mousse cake without setting foot near the oven.
To begin with this particular recipe, we must first prepare a few ingredients. You can have orange cake with chocolate mousse using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Orange cake with chocolate mousse:
- Make ready Ingredients for chocolate mousse
- Prepare 1/2 + 1/2 +1/4 cup heavy cream
- Make ready 100 grams dark chocolate
- Get 1 tsp veg gelatin
- Prepare Ingredients for eggless orange cake
- Get 1 cup maida
- Take 3/4 cup butter milk
- Prepare 1/4 cup fresh orange juice
- Make ready 1/2 cup sugar
- Take 1/2 cup butter
- Take 1 tsp baking powder
- Take 1/2 tsp baking soda
- Get 1 tsp orange essence
Half the fun of making a cake like this is tasting the components and making sure they are perfect before you assemble the cake.and these were all amazing alone before I even combined them! Dark chocolate cake with flowers decorations and mango mousse. Contemporary Vegan Mousse Cake covered with white velvet spray, decorated with orange jelly candies and chocolate elements, on black background. It's filled with orange mousse and topped with chocolate orange ganache.
Instructions to make Orange cake with chocolate mousse:
- Dark Chocolate Mousse: In a bowl, mix together 1/4 cup of cream and veg gelatin and set aside for 5 minutes.
- In another bowl mix together chopped dark chocolate and 1/2 cup of cream.
- Heat it on a double boiler or in MW for 1 or two minutes.
- Mix well until the chocolate is completely dissolved.
- Add the bloomed veg gelatin to the chocolate and mix well. Allow the mixture to cool.
- Beat the remaining 1/2 cup of cream until stiff peaks form.
- Add it in two batches and mix well to combine.
- Eggless orange cake Whip butter and sugar till light and fluffy Sieve maida baking powder 3 times
- Mix butter milk and soda and keep it for 5 minutes or till bubbles come up
- Mix butter and butter milk and add essence to it now add maida in two batch
- Mix it with light hands with cut and fold method Preheat the oven on 180 degree for 10 minutes Grease the cake mould and pour the batter in Bake the cake on 180 degree for 35-40 minutes Please give a toothpick test after 35 minutes Take it out and let it cool down
- How to assemble Put the prepared cake in freezer for 2-3 hours Take it out and pour the prepared mousse on it and freeze it again for 5-6 hours Take it out and cover it with white or dark chocolate shaving Serve it chill
The chocolate orange mousse cake is a truly sophisticated gourmet fare! this is a perfect dessert of soft chocolate sponge cake sandwiched with a dark chocolate filling and candied orange peels, covered with chocolate truffle. A garnishing of candied orange peel adds to the citrus tinge. Run knife around inside rim of pan to loosen cake; remove side of pan. Garnish cake with orange peel strips. Place a layer on the cake board or a serving plate and add some dark chocolate mousse.
So that’s going to wrap this up for this special food orange cake with chocolate mousse recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!