Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate mousse. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate mousse is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chocolate mousse is something that I have loved my whole life. They’re fine and they look fantastic.
Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria.
To begin with this particular recipe, we have to prepare a few components. You can have chocolate mousse using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate mousse:
- Get 2 cup whipping cream
- Take 1 dark chocolate
- Take 1 tbsp cocoa powder
- Take 2 tbsp choco chips
Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. But fruit and chocolate mousses are favorite desserts—for good reason. The techniques for making the egg yolk-enriched filling, then folding in stiffly-beaten cream take no more than a little care. Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!
Steps to make Chocolate mousse:
- Melt dark chocolate in a double boiler or micro it for 30 seconds or1 minute.And whip the cream.
- Mix whipped cream and melted chocolate together.
- Pour th mousse in a shot glass or in a small serving bowl and set it in freezer for 1 hour.
- Put it out from the freezer and garnish it with choco chips and cocoa powder.
A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining!
So that is going to wrap it up with this exceptional food chocolate mousse recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
