Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate mousse. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Note: Chocolate mousse is made with raw eggs. If that is a concern, try to find pasteurized eggs. Pasteurized eggs have been briefly exposed to heat to destroy any potential bacteria.
Chocolate mousse is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Chocolate mousse is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate mousse using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chocolate mousse:
- Make ready 4 tablespoons sugar
- Prepare 2 cups heavy cream
- Get 8 ounces bittersweet chocolate, melted
- Prepare 1 teaspoon vanilla extract
Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. But fruit and chocolate mousses are favorite desserts—for good reason. The techniques for making the egg yolk-enriched filling, then folding in stiffly-beaten cream take no more than a little care. Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!
Instructions to make Chocolate mousse:
- In a medium saucepan, whisk together egg yolks, 2 tablespoons sugar, and 3/4 cup heavy cream…. - - With an electric mixer, beat remaining 1 1/4 cups heavy cream with remaining 2 tablespoons sugar until stiff peaks form…. - - Spoon into serving dishes; chill, covered, at least 30 minutes and up to 3 days.
A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. You don't need to go to a pricey restaurant or work really hard to make your own chocolate mousse. This Chocolate Mousse is thick, rich, creamy, and a perfect dessert for entertaining!
So that’s going to wrap this up with this special food chocolate mousse recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
