Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, avocado raspberry chocolate mousse. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Avocado raspberry Chocolate Mousse is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Avocado raspberry Chocolate Mousse is something that I have loved my entire life.
By now, many of us have seen vegan chocolate pudding/mousse recipes using avocados. I can't wait for you to try this one. If you are the type of person who loves the combination of raspberries and chocolate, then you're going to want to eat buckets of this velvety mousse.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook avocado raspberry chocolate mousse using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Avocado raspberry Chocolate Mousse:
- Prepare 2 avocados, flesh out, seed removed
- Make ready 1/2 cup cocoa powder
- Prepare 1/3 coconut milk
- Make ready 1 vanilla pod
- Get 2-6 teaspoon stevia- depend how sweet you want it
- Get Punnet fresh or freeze dried or frozen raspberries
- Take 2 tablespoon crushed nuts
This classy Dairy-Free Avocado Chocolate Mousse with Pistachio and Raspberry Toppings would not disappoint you and your little chocolate attackers! 🙂. As I earlier told you that this mousse is sweetened with honey, so it's a kind of guilt-free dessert in that sense. The taste is just so flipping good! You would never have guessed that avocados were used to thicken the mousse and that it would make it so creamy and delicious!
Instructions to make Avocado raspberry Chocolate Mousse:
- Split and scrape seeds from vanilla pod, add to food processor with avocado flesh, cocoa, and half milk. Blend till smooth
- Add more coconut milk till right mousse like consistency, add stevia till your desired sweetness.
- Fold half punnet raspberries through mix and serve in nice glasses. Garnish with sprinkling of nuts and top with few remaining raspberries. Put in fridge minimum 1/2 hr to set and serve.
Learn how to make vegan avocado mousse in three delicious flavors: dark chocolate, key lime pie, and raspberry banana! Everything changed when I tried making vegan avocado mousse at home. I started with a chocolate variety and was blown away. This vegan Avocado Chocolate Mousse Pie has a healthy little secret. Creamy, decadent, and delicious, it'll change the way you look at vegetables.
So that’s going to wrap this up for this special food avocado raspberry chocolate mousse recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
