Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, chocolate mousse cheesecake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate Mousse Cheesecake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chocolate Mousse Cheesecake is something that I’ve loved my entire life. They are fine and they look fantastic.
Chocolate Mousse Cheesecake. this link is to an external site that may or may not meet accessibility guidelines. Chocolate mousse piled on top of creamy New York style cheesecake, baked on top of a fudgy brownie! And if that is not enough it has loads of ganache icing and rum cake truffles!
To begin with this recipe, we must first prepare a few ingredients. You can have chocolate mousse cheesecake using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Mousse Cheesecake:
- Make ready Crust
- Get 1 3/4 cup gram cracker crumbs
- Prepare 1 tbsp sugar
- Get 1/4 cup butter, melted
- Prepare Cake
- Take 3 packages PHILADELPHIA cream cheese
- Prepare 3/4 cup sugar
- Prepare 2 tsp vanilla
- Prepare 3 eggs
- Prepare 4 oz white chocolate
- Prepare Top
- Get 8 oz PHILADELPHIA INDULGENCE milk chocolate
- Make ready 1 cup fresh raspberries
- Prepare 1 oz White chocolate
- Get 2 cup cool whip
This recipe comes from my sweet friend Jocelyn's cookbook: Cheesecake Love! Chocolate Ripple Cheesecake Recipe by Tasty. Chocolate Caramelicious Cheesecake Made with Snickers®Original Cheesecake Swirled with Chocolate Mousse CheesecakeSilky Chocolate Cheesecake Topped with a Layer of Belgian. The unique thing about this cheesecake recipe is that it is made in a pressure cooker.
Steps to make Chocolate Mousse Cheesecake:
- HEAT oven to 325°F. Mix crumbs, 1 Tbsp sugar and melted butter.
- Press onto bottom of 9-inch spring form pan
- Bake for 10 minute
- Melt 4 oz. white chocolate as directed on package.
- Beat plain cream cheese, remaining sugar and vanilla with mixer until blended.
- add melted white chocolate mix well.
- Add eggs 1 at a time, mix on low after each just until blended. Poor over crust.
- BAKE 50 to 55 mins or until center is almost set
- run knife around rim of pan to loosen cake; cool before removing rim.
- Refrigerate 4 hours. Meanwhile, shave remaining white chocolate into curls.
- SPOON Philadelphia indulgence into a medium bowl; stir until creamy.
- Add cool whip; whisk until blended
- Spread over cheesecake. Garnish with white chocolate curls and raspberries.
Chocolate Mousse Cheesecake Bars. by Chocolate Covered Katie. I thought it might be fun to show the chocolate mousse cheesecake bars in "real life" as opposed to just in a photoshoot setting. This Cheesecake Chocolate Mousse is incredibly easy to make, and is extremely rich. CHOCOLATE MOUSSE CHEESECAKE Cheesecake Factory Copycat Recipe. And it tastes even better than it looks.
So that’s going to wrap it up with this special food chocolate mousse cheesecake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!