Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, potatoes and egg. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Potatoes and egg is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Potatoes and egg is something which I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can have potatoes and egg using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Potatoes and egg:
- Make ready Irish potatoes
- Get 4 eggs
- Get Salt
- Get Oil for frying
Add potatoes; cook and stir until golden brown and tender. Stir in parsley, garlic, salt and pepper. Potatoes and eggs frittata is a half hour making dish. Cheesy Hash Brown Breakfast Casserole McCormick.
Instructions to make Potatoes and egg:
- Peel the potatoes and slice into two
- Boil for 10 minutes
- Break the egg in a different bolw
- Put the boil potatoes into the egg and deep fry till its golden brown
Pour the eggs over the browned potatoes, strew with the scallion, and scramble until the eggs are just set, maybe a minute or so. Sprinkle the eggs and potatoes with the cheese and fresh herbs, remove the skillet from the heat, and let the whole shebang rest for a few minutes until the residual heat melts the cheese and finishes cooking the eggs. Crack an egg on top of the potatoes and sprinkle on half of the cheese. Remove from heat and carefully slide the potatoes and egg off the skillet onto a plate. The Recipe: Crispy One Pan Potatoes with Eggs.
So that is going to wrap this up with this exceptional food potatoes and egg recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
