French Toast (Breakfast)
French Toast (Breakfast)

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, french toast (breakfast). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

French Toast (Breakfast) is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. French Toast (Breakfast) is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have french toast (breakfast) using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make French Toast (Breakfast):
  1. Take Base
  2. Prepare Loaf French Bread
  3. Get 4 Eggs
  4. Make ready 2 Cups Milk
  5. Take 8 Tbsp Butter
  6. Take Flavor
  7. Prepare Maple Syrup
  8. Prepare Salt
  9. Make ready Vanilla Extract
  10. Take Cinnamon
  11. Take 2 Tbps Sugar
Steps to make French Toast (Breakfast):
  1. Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in.
  2. Prep: Preheat Skillet to Medium and Grease with Butter.
  3. Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides.
  4. Serve: Immediately OR place in the oven at 200°F until ready to serve.

So that is going to wrap it up for this special food french toast (breakfast) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!