Fried Plantain with Potato Egg Sauce 😋
Fried Plantain with Potato Egg Sauce 😋

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried plantain with potato egg sauce 😋. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Plantain with Potato Egg Sauce 😋 is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Fried Plantain with Potato Egg Sauce 😋 is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook fried plantain with potato egg sauce 😋 using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried Plantain with Potato Egg Sauce 😋:
  1. Get 3 ripe plantain
  2. Make ready 3 Irish potatoes
  3. Make ready 4 Eggs
  4. Take Onion
  5. Get Green pepper
  6. Take Scotch bonnet
  7. Make ready Garlic and ginger
  8. Take Seasonings and Spices
  9. Take Vegetable oil
Steps to make Fried Plantain with Potato Egg Sauce 😋:
  1. Wash, peel, cut and fry your ripe plantain and set aside.
  2. Peel the Irish potato, wash and cut into desired shape, add some salt and fry.
  3. Chop your onions and green pepper and set aside. Grate ur garlic, ginger and scotch bonnet and also keep aside.
  4. Fry your onions and grated garlic, ginger and scotch bonnet in a pan with a little bit of oil. Break your eggs into the pan and add the seasonings and spices. Continue stirring until the egg is cooked.
  5. Add your fried potatoes and chopped green pepper and stir. Allow to simmer for 2 minutes and take off heat.
  6. Arrange your fried plantain in a stick(i.e usually used for tsire).
  7. Serve the fried plantain with your potato egg sauce and enjoy the meal….. 😋

So that’s going to wrap it up for this special food fried plantain with potato egg sauce 😋 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!