Easy Chocolate Crunch for Valentine's Day
Easy Chocolate Crunch for Valentine's Day

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy chocolate crunch for valentine's day. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Chocolate Crunch for Valentine's Day is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy Chocolate Crunch for Valentine's Day is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy chocolate crunch for valentine's day using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Chocolate Crunch for Valentine's Day:
  1. Make ready Milk chocolate crunch
  2. Take 1 bar Milk chocolate bar
  3. Make ready 1 handful Cornflakes
  4. Prepare Matcha chocolate crunch
  5. Make ready 1 bar White chocolate bar
  6. Make ready 1 1/2 tbsp Matcha
  7. Prepare 1 handful Cornflakes
Steps to make Easy Chocolate Crunch for Valentine's Day:
  1. Break the chocolate bar, put it in a heatproof container and microwave at 600W for 2 minutes. Mix with a spoon. Any bits that are still left will melt when mixed.
  2. Add matcha here and mix it in for the matcha crunch.
  3. Add the cornflakes and mix so everything is coated evenly with the chocolate.
  4. Use two spoons to drop portions of the mixture onto a tray lined with parchment paper.
  5. Let them chill in the fridge and you're done.

So that’s going to wrap this up with this special food easy chocolate crunch for valentine's day recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!