Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my mom's pea salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
My Mom's Pea Salad is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. My Mom's Pea Salad is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have my mom's pea salad using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Mom's Pea Salad:
- Prepare 2 boiled eggs, peeled
- Get 1 can peas, partially drained
- Prepare 1/2 cup mayonnaise or Miracle Whip
- Take 1/2 tsp prepared mustard
- Make ready 1/4 small onion, chopped
- Take 1 boiled egg, for garnish
- Prepare 1 salt & pepper to taste
Steps to make My Mom's Pea Salad:
- Place peas in pan and heat over medium heat until warmed and liquid evaporates.
- Take peas off heat. Chop eggs and add to peas.
- Add mayonnaise, mustard, onion, and salt and pepper to pea mixture.
- Place salad in bowl with lid to cool. Add thinly sliced boiled egg on top.
- Refrigerate for at least one hour to cool. Keep any leftovers in refrigerator.
So that’s going to wrap this up with this exceptional food my mom's pea salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
