Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, scone, in hungary:). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Scone, in Hungary:) is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Scone, in Hungary:) is something that I have loved my whole life. They’re fine and they look fantastic.
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To get started with this particular recipe, we must prepare a few ingredients. You can have scone, in hungary:) using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Scone, in Hungary:):
- Take 1 kg flour
- Make ready 1/2 liter milk
- Take 50 grams yeast
- Make ready 200 ml sour cream
- Prepare 1 tbsp salt
- Make ready 1 liter oil
- Make ready 200 grams grated cheese
- Make ready 1 clove garlic
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Instructions to make Scone, in Hungary:):
- Firts step, take a beer and drink it:) Mix the flour,milk,yeast,sour creme,and the salt. So mix everithing.
- Leaves it an 1 hour along.
- After it will grow double. Heat the oil in a large bowl and try to make a round doughy with your hands.
- Put into the hot oil,and fry both side to 2-2minutes. After when you finished, take over a sour creme amd cheese and garlic.
- We usually eat in beach with a lot of beer:) You'll can make it sweety example cinnamon or nutella.
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So that’s going to wrap it up with this exceptional food scone, in hungary:) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
