Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, caramel french toast. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Caramel French Toast is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Caramel French Toast is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook caramel french toast using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Caramel French Toast:
- Get 2 slice bread
- Make ready 1 egg
- Make ready 150 ml semi skimmed milk
- Make ready 1 dash vanilla essence
- Prepare 1 tsp butter
- Prepare 1 tbsp salted caramel
- Take 1 banana
- Take 2 tsp raisins
Steps to make Caramel French Toast:
- Beat the egg and vanilla extract with the milk in a shallow bowl.
- Heat a small amount of butter in a saucepan on medium heat.
- Dip each side of bread into the eggy milk mixture, but don't soak bread.
- Fry each side of the bread until golden. Add extra eggy milk mixture if needed.
- Melt salted caramel till it reaches silky texture.
- Once bread is golden. Serve immediately and drizzle salted caramel over top. Add banana slices and raisins on top for extra zazzle. Enjoy!
So that’s going to wrap this up for this special food caramel french toast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
