Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy as 123 gumbo. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Easy as 123 gumbo is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Easy as 123 gumbo is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have easy as 123 gumbo using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy as 123 gumbo:
- Take 3 lb crab
- Take 3 lb shrimp
- Prepare 3 envelope Louisiana gumbo base
- Make ready 3 lb chicken
- Take 1 dash gumbo file
- Make ready 1 cup white rice
- Prepare 2 bay leaves
- Take 2 packages andoullie sausage
This stew (actually more of a soup) is full of spicy Andouille sausage and chicken served over rice. The best thing about this easy gumbo recipe is it's made in a pressure cooker dramatically cutting cooking. These equations are easy as one-two-three! Here's an easy recipe for nice gumbo that you can play with.
Instructions to make Easy as 123 gumbo:
- boil chicken with a dash of salt and pepper & garlic
- add gumbo base add directed
- wait about 20-25 min when the chicken its tender add crab, oh yea and two bay leaves
- at the end add shrimp (raw never cooked)
- in a separate pot or rice cooker steam white rice
- put a few spoons of rice in gumbo bowl pour gumbo on top
- enjoy with crackers or a dash of hot sauce
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