Mom's 70's Holiday Cheese Ball
Mom's 70's Holiday Cheese Ball

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mom's 70's holiday cheese ball. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mom's 70's Holiday Cheese Ball is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Mom's 70's Holiday Cheese Ball is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook mom's 70's holiday cheese ball using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mom's 70's Holiday Cheese Ball:
  1. Make ready Ingredients
  2. Make ready 8 oz cream cheese, softened
  3. Make ready 4 oz bleu cheese, crumbled
  4. Prepare 1 jar of Old English cheese spread
  5. Take 1 tsp garlic powder
  6. Get 1 small onion, minced
  7. Make ready 1 bunch pecans, chopped
Steps to make Mom's 70's Holiday Cheese Ball:
  1. Chop the pecans in a food processor until coarse. Set aside.
  2. In a large mixing bowl add the rest of the ingredients.
  3. Mix the ingredient together well and form a ball.
  4. In a flat pan spread the pecan pieces out and roll the cheese ball around, covering the surface.
  5. Pop the cheese ball in the fridge to sit overnight allowing the flavors to mingle. Letting the cheese ball come to room temperature before serving really lets the flavor come through.
  6. Serve with your favorite crackers. PARTY!

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