Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my moms mustard greens. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Moms Mustard Greens is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. My Moms Mustard Greens is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have my moms mustard greens using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Moms Mustard Greens:
- Take 2 lb mustard greens
- Take 1 tbsp sugar
- Get 2 tbsp apple cider vinegar
- Make ready 1 quart water
- Get 1 tbsp salt, more if needed
- Take 1/4 lb bacon
Instructions to make My Moms Mustard Greens:
- Look over the greens and wash them very well
- Put the salt, bacon water, vinegar, and sugar. Bring to boil. Chop the mustard greens add to liquid cover cook till tender.
- Serve hope you enjoy!
So that’s going to wrap this up for this special food my moms mustard greens recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!